Chilly Cheese Toast:
Cuisine: Continental Starter
Serves: 2pax
INGREDIENTS
- Bread 4slices
- Mozzarella cheese 50gms
- Processed Cheese 50gms
- Cheese Slices 2pcs
- Salt to taste
- Pepper to taste
- Oregano to taste
- Chilly flakes to taste
- Basil to taste
- Mayonnaise 2tbsp
METHOD
- Grate all the cheese and mix all the herbs into it
- Then add mayonnaise in it
- Take bread slice and apply the mixture on it
- Pre heat the oven at 160 degrees for 10min
- Put the bread into the Oven
- Cook for 5 minutes and serve hot
NOTE: If you don’t have oven at home, you can cook it on a flat pan(tawa) on a gas with low flame. That will help the bread to get crispy from bottom and the cheese will melt on top.
If you have a left over mixture too, you can keep it in freezer and can be used later too.
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Published by Aaugritaa Caterers
Shiv Shankar Ghosh is a professional chef with over 11 years of experience in Food and Culinary industry.
He has worked across US and India with extensive knowledge about various global cuisines such as Continental, Mexican, Chinese, and Indian. He was instrumental in setting up lot of kitchens across Delhi.
In 2010, Aaugritaa Caterers was started with a dream to teach young budding chefs and home cooks about professional cooking, which has become a well-known entity in the food and catering space especially with corporate across Delhi NCR.
He also helps food start-ups and new food joints to establish in the industry by setting up the kitchen completely by taking care of menus, staffing, and inventory under B.O.O.T model.
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