Tempura Fried Prawns is one of the famous and in demand snack of Japanese Cuisine, You just have to marinate the prawns and then dip in a batter and fry till golden brown and you will get crispy yummy prawns in no time. #Foodie #Chef #Aaugritaa #Classes #Institute #Presentation
In West Bengal and Bangladesh, ILISH aka Hilsa is often termed as the "QUEEN" of Fishes. The unique taste make it superior of all the Fishes. It is said if a Bengali gets ILISH in Lunch he don't need anything else #Aaugritaa #Classes #Foodie #Chef #MomsRecipe
One of the famous dish of Chinese cuisine, Crispy Fish in Hot Garlic Sauce, loved by everyone who love eating fish, crispy, tangy and spicy, full of garlic and best served with Mojito and soft drinks #Aaugritaa #Classes
