Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad. It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic and gingelly oil. #Aaugritaa #Presentation #Chicken #Foodie #Chef
An egg roll is a cylindrical, savory roll with shredded cabbage, eggs, and other fillings inside a thickly-wrapped wheat flour skin #Aaugritaa #EggRolls #Presentation #Foodie #Chef
Praecitrullus fistulosus, commonly known as Tinda, also called Indian squash, round melon, Indian round gourd or apple gourd or Indian baby pumpkin, is a squash-like cucurbit grown for its immature fruit, a vegetable especially popular in South Asia. #Aaugritaa #Knowledge
Moradabadi Moong Dal is one of the yummiest dish of Indian cuisine, full of protein and can be served as snacks or main course. #Aaugritaa #Presentation #Foodie #Chef
