Cajun Chicken is a mildly hot Cajun spice mix marinated on Chicken, you make yourself with common spices from your pantry. ... Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. ... This made great cajun spice. #Aaugritaa #Classes #presentation #Chicken #Cajun #ContinentalFood
Garlic bread consists of bread, topped with garlic and olive oil or butter and may include additional herbs, such as oregano or chives. It is then either grilled or broiled until toasted or baked in a conventional or bread oven. #Aaugritaa #CulinaryClasses #Presentation #Continental #Starter
Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a professional rotisserie (rotary spit). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of these fats and juices is as efficient as possible. Roast chicken is a dish that appears in a wide variety of cuisines worldwide.
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Coleslaw is basically mix of Cabbage and Carrot cut in jullians with Mayonnaise seasoned with salt and pepper, this sandwich is very famous among kids and we can serve it by grilling it too
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