Rājmā or Rāzmā is a popular vegetarian dish, originating from the Indian subcontinent, consisting of red kidney beans in a thick gravy with many Indian whole spices and, is usually served with rice. #Aaugritaa #Recipe #CookingClasses #Classes #Presentation #Foodie #Chef
Cajun Chicken is a mildly hot Cajun spice mix marinated on Chicken, you make yourself with common spices from your pantry. ... Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. ... This made great cajun spice. #Aaugritaa #Classes #presentation #Chicken #Cajun #ContinentalFood
Apple Jalebi is one of the delicious dessert of indian cuisine, which is cherish by many people, this dessert is not very sweet and the flavour of apple make it more unique in taste #Aaugritaa #Presentation #FoodPic #Foodie
Garlic bread consists of bread, topped with garlic and olive oil or butter and may include additional herbs, such as oregano or chives. It is then either grilled or broiled until toasted or baked in a conventional or bread oven. #Aaugritaa #CulinaryClasses #Presentation #Continental #Starter
